Take note
Ku Qiao Mai (buckwheat tea), AAA
A tea drink made from medium-ground tatar (bitter) buckwheat. A traditional Chinese drink made from ground and pellet-formed buckwheat seeds tat...
Moli Bitan Piao Xue ("Swirling jasmine snow from Bi Tan's scythe"), АА
A classic green tea scented with jasmine flowers.The peculiarity of this tea is that only the top two leaves of the bush are used in its production....
Dian Hong Feng Qing (Yunnan red tea from Fengqing County), A
A classic red tea from Fengqing County. Golden buds and small tightly twisted leaves with a distinct spicy-honey juicy aroma with a slight ...
Mei Zhen Bai Cha ("Dong Fan Mei Zhen style white tea"), AA.
White tea after strong fermentation.Dry leaf dark brown, natural twist, with bright fruit and berry aroma and floral notes. An infusion of bu...
Guizhou Hong Bao Shi ("Ruby of Guizhou"), AA
The small shiny grayish-beige tea balls seem too modest at first glance to visit your cup. Give them a chance, however, and they will be...
Bai Xiang Go Jin Xuan (Fiery flower with the scent of passion fruit), AA
Taiwanese oolong flavored with passion fruit juice. At the heart of this tea is high quality Jin Xuan ("Fire Flower") oolong. The tea leaf is twisted...
Dian Hong Song Zhen (Pine Needles), A
A simple red tea from Yunnan. Matte, black, needle-like leaves with golden buds. The color of the infusion is brown with a golden rim. You can brew her...
Dong Ding Qing Xiang ("Dong Ding with fresh fragrance"), A, Taiwan
Oolong after weak fermentation from Taiwan. The flushe of the tea are twisted into spherical knots of a beautiful green color with yellow stems. After warming o...
Xi Ji Chun Qing Xiang (Spring four seasons), АА
One of the most popular oolong varieties from the Song Po farm. During preparation, the tea has been subjected to multiple twisting...
"Long Jinidze" green tea from Nargiza's grandmother, Georgia, AA, 2025
At the moment, only one Nargiza grandmother makes Georgian Long Jing, so all tea lovers are recommended to try it. The tea looks like a classic...
Liu Bao Hei Cha, tea aged in baskets, Thailand, 1990.
A classic black tea from Thailand, aged in traditional wicker baskets. Thanks to the uneven maturation of the tea in the baskets, this h...
Keemun Hong Cha, red tea from Qimen, AA, 2025
A worthy representative of red tea from Qimen province. Pristine and concise. Overflows of bread sweetness and honey in a soft profile.This...
Sheng Pu Erh Lao Ban Zhan, Fa Lin factory, 2016
Sheng Pu Erh from the small Fa Lin factory in Pu'er County.Large, greenish-brown, silvery strands are pressed into a loose tea cake. The aroma of dried leaves...
Sagan Dailja summer (Saigan Dailja, White Wing Shaman), AAA
Adams rhododendron (Rhododendron adamsii) is a low evergreen shrub with small (1-2 cm long), smooth, thick-skinned, blue-green leaves....
Pu Erh tea cake cutting board, 24x24x3 cm
Figurine Cat, resin, 7x6.5 cm
Tea bowl for matcha white, ceramic, 460 ml
Tea bowl for matcha pink, ceramic, 500 ml
Tea bowl for matcha, ceramic, 460 ml
Zhong Guo Hong (Blackberry), AAA, 2024
The old Ailao Shan trees gave us this tea with a meaningful name and a distinct, aromatic blackberry flavor. The infusion has the color of cognac. The taste is delicately...
Dong Ding Shan Ling Xi Longan Xiang from Master Jack, AAA
Another masterpiece by Master Jack with a complicated name: "Longan-flavored tea from Frosty Peak on the Coniferous Forest Creek." Longan, called t...
Sheng puer Mao Cha Shui Guo Xiang (fruit flavor), Manfei, 2025
Young sheng has an intense aroma of pear, mango and honey. The golden brew is quite thick and sweet. The sweet and sour taste reveals pear, green apple and...
Shu Pu Erh Su Hu Shu Cha, AAA, 2023
The heated leaf has hints of berry sourness and rosehip fruit. Both sides are strangely pleasant. The flavor is much more intimate - the most...
Anji Bai Cha, AAA, 2025
Anji Bai Cha translated from Chinese means white tea from Anji County. But it is a green tea. The term "Bai Cha" - white tea - in its...
Gaiwan #5730, porcelain, 150 ml
Chahai #168, glass, 320 ml
Chahai #252, glass, 320 ml
Tea bowl #1841, Zhu Yao ceramic, 60 ml
Kettle #2012, Yixing clay, 115 ml
Kettle #2017, Yixing clay, 180 ml
Kettle #2016, Yixing clay, 150 ml
Tea bowl #1878, porcelain, 40 ml
Tea bowl #2158, porcelain, 170 ml
Tea set #257, ceramic, 5 items
Tea set #258, ceramic, 4 items
Tea set, white, 4 pieces, ceramic
Kit contents: Gaiwan - 180 ml Tea bowl - 3 x 55 ml
Gaiwan, glass, 120 ml
Leaf-shaped tray, wood, 30x12 cm
Chahe #58, porcelain
Chahe #100 (12х7 cm), porcelain
"Long Jinidze" green tea from Nargiza's grandmother, Georgia, AA, 2025
At the moment, only one Nargiza grandmother makes Georgian Long Jing, so all tea lovers are recommended to try it. The tea looks like a classic...
GABA "Dark" AAA, Thailand 2025
The leaves are greenish-brown, spherically curled, smelling of baking aroma with ripe fruits. The infusion is amber in color. The taste is heavy, smooth, ...
Teapot, 300 ml., Yixing clay
Chaban (19x32 cm), bamboo, plastic
Kettle (11.5x5 cm), copper
The kettle is made of copper, which is covered with patina over time. The color of the product may differ from that shown in the photo.
Chahai, 100 ml, glass
Kettle with strainer, 600 ml, heat-resistant glass
Teapot 200 ml, Yixing clay
Teapot 150 ml, Yixing clay
Tea bowl with thermal pattern, clay, 150 ml
Tea bowl 70 ml, Yixing clay
Tea bowl 90 ml, ceramic
Sicle #20, 15 cm, tree, metal
Zhen Shen Oolong, AAА, 2024
Taiwanese oolong with a touch of ginseng powder. The dry leaf smells of glued book bindings and jam-packed bread, while the steamed leaf reminds...
Tea bowl #1983, 55 ml, ceramic
Tea bowl #1984, 55 ml, ceramic
Chahai #307, 130 ml, ceramic
Ku Qiao Mai (buckwheat tea), AAA
A tea drink made from medium-ground tatar (bitter) buckwheat. A traditional Chinese drink made from ground and pellet-formed buckwheat seeds tat...
GABA Nantou, AA
Bright GABA for good company. The taste is reminiscent of apple pie with blueberries. Glossy chocolate-colored leaf and hemispherical twist. Bright, translucent...
Te Guan Yin Guo Xiang ("Iron Goddess of Mercy with a fruity fragrance"), А
An everyday tea with a rich fruity flavor from Anxi County.Tea leaves of all shades of green are fermented more strongly than other varieties of oolon....
Ali Shan Gao Shan Jin Xuan (Fire Flower of Mount Ali), AA.
High mountain oolong with low heat and clean aroma (light degree of fermentation) from notable places. A spherically rolled medium sized oolong....
Dian Hong Mao Feng (Cosmic Peaks), AA.
The red tea comes from Yunnan province. It is made from high quality raw materials from Yunnan tea trees. The tea stalks are dense, strongly...
Gaba Raisins, AAA
Taiwanese tea GABA-oolong tea made from leaves twisted into a ball shape Tea balls in all shades of green with the scent of honey, wild berries and ...
Moli Bitan Piao Xue ("Swirling jasmine snow from Bi Tan's scythe"), АА
A classic green tea scented with jasmine flowers.The peculiarity of this tea is that only the top two leaves of the bush are used in its production....
GABA Lu Gu, АА
Taiwanese tea GABA-oolong tea made of leaves twisted into a spherical shape, from Lu Gu tea house Under your warm breath, the brown-green beads of this tea...
Qi Lan ("Miracle Orchid"), AA.
Wonderful orchid is a well-mannered beauty, modestly standing in a corner, whose charm lies in meeting face to face. She will whisper sweet p...
Shu Pu Erh "Dark Side of the Moon," Menghai, 2025
Excellent Pu Erh. Balance of flavor, outer beauty, tonicity and delicate full flavor. Attractive appearance of dry leaves with aromas of dried fruits....
Gu Shu Bai Ya ("White buds from ancient trees"), AA, Yunnan, 2024.
Pu-erh tree buds from Yunnan province, prepared with white tea technology.Long, bright, velvety buds are covered with soft, pleasant...
GABA Oolong "Winter Forest," AA
Tea leaves with cuttings, twisted into dense knots of brown-green color, with a fresh fruity-floral aroma. The infusion has a golden color, warm...
Shu Pu Erh Ji Ding Xing (Muslim), 2005.
Shu Pu Erh tea, produced by a small private factory of the Ding Xi family in Yunnan province.The tea leaf is quite dry, pressed into a plate, ...
Yan Song Zheng Shan Xiao Zhong (Lapsang Souchong Tru Smoky), AAA
A red tea with a masculine character. Tea grown on the slopes of Wuyishan Mountain, smoked in pine wood smoke. The dry leaf smells of resin and...
Blue tea from Thailand, Anchan, Clitoria, AA
Thai blue tea made from the flowers of Clitoria ternatea (Thai name - anchan). Cultivated, harvested and sun-dried in the ecologically clean areas of...
Gong Ting (сeg) of buds, Yun Zhen (Lincang), 2024.
The 250 gram brick consists of a small fraction specific to Gong Tin. The pressing is medium, the edges easily break off in the hands, but the core...
Milk oolong Nai Xiang Te Guan Yin (Caramel), A
A milky oolong made from the southern Fujian Tie Guan Yin oolong. The leaves are infused with natural flavors, enhancing the natural creaminess o...
Hei Gui Yuan Xiang (Longan fragrance), AA, 2025
An exquisite red tea for beginners and professionals. Thin, elegant tendrils of tea leaves, when dry, smell of plum and black chl...
Shu Pu Erh Tea coin (Teacoin), 10 gr., 2020.
Tea Mail's branded Shu Pu Erh in convenient 10-gram "coins".Consists of a blend of Menghai gong ting and Yunde raw materials from the 2020 harvest....
GABA Heather Honey, AAA
Taiwanese oolong from the Mei Shan region. When warmed by the breath, the dry leaf is fragrant with aromas of ripe fruit, baked goods and honey. The oily infusion has a green...
Cha Gao Pu Erh Cream, AA
Cha Gao, also known as Pu Erh resin, tea paste, is not a tea, but a concentrate from the leaves of the tea tree. The production of such pas...
Zui Gui Fei (The Emperor's Concubine in Hops), AAA
Intoxicating, spicy, raisiny, floral, warm, sweet, canned peaches. It surprises, draws you in and delights you. Under such a double name is hidden ...
Ye Sheng Mao Jian (Wild Woolly Blades), AA, 2024.
Ye Sheng Mao Jian - literally translated as "Woolly blades of wild trees." It gets its name for the green tea from Fujian province from its d...
Dian Hong Feng Qing (Yunnan red tea from Fengqing County), A
A classic red tea from Fengqing County. Golden buds and small tightly twisted leaves with a distinct spicy-honey juicy aroma with a slight ...
Zhen Shen Oolong, AA, 2024
A strong fire oolong sprinkled with ginseng powder. In its dry form, the tea appears as small pieces of pebbles with a pleasant sweet aroma of bread....
Jin Jun Mei (Golden Eyebrows), AA, 2025
A famous red tea from Fujian province. The tea leaf is twisted into small, slightly curved needles of dark brown with a touch of golden color. ...
GABA Agricultural, A, 2025
Thai tea GABA-oolong from leaves twisted into a ball shape Dark, tightly rolled dry tea leaves GABA from a farmer with a sweet-floral aroma....
Mi Lan Xiang Dan Cong ("Single shrub with honey orchid fragrance"), AA
A classic oolong from Guangdong province.An intoxicating, juicy floral-honey aroma with hints of ripe fruit. First pour with a floral-herbal...
Dong Fang Mei Zhen (Oriental Beauty), AA.
Oolong after medium fermentation, natural twist, from Taiwan. The flavor and aroma profile of this oolong is a consequence of the attack of green cicadas on the leaves of...
Sheng Pu Erh Pa Sha Shan (from Master Feng), 2019.
Sheng Pu Erh from Pa Sha mountain in the Menghai region. Tea cake consists of a thin brown leaf and many silvery buds. There are no cuttings...
Dong Ding Song Po (Frost Peak Oolong), АА.
A lightly roasted, weakly fermented oolong from Song Po tea estate.Thanks to its spherical twist, the tea leaf gradually reveals its flavor and aroma: with each...
Zao Chun Mao Feng, AAA, Yunnan, spring 2024.
"Early spring," a bud and two leaves from Yunnan province. Aroma and taste: sausages! So obvious, slightly smoky. The second wave is a fresh aroma,...
"Premium" jasmine flowers (Moli Hua)
Beautiful, delicate flowers enveloping with the warmth of spring or early summer. Refined aroma of nectar. Hidden sweetness in the taste with a slightly salty, wheat...
Xi Hu Long Jing (Dragon Well), АА, 2025
Famous green tea with flavor of roasted seeds and nuts.Dry tea is flat plates of yellow-green color with flavor of sunflower seeds....
Bai Mu Dan Wang ("White Peony"), AA.
White tea comes from Fujian province, harvest time is spring 2022.The dry leaf is very beautiful in appearance - small dark green leaves with n...
Shu Pu Erh Ban Zhang Da Shu (Bang Zhang's Big Trees), Gu Yun Hao factory, 2016
Tea cake with reddish-white buds has a bright and distinct flavor of dates, berries and raw cashews. The warmed leaf has a sweet, earthy taste.The flavor is...
Ku Qiao Mai (Buckwheat tea with apple and cinnamon)
A traditional Chinese drink made from ground and formed into pellets of buckwheat seeds of tartar with apple and cinnamon.High in vitamins, mine...
Sagan Dailja winter (Saigan Dailja, White Wing Shaman), AA
Adams rhododendron (Rhododendron adamsii) is a low evergreen shrub with small (1-2 cm long), smooth, thick-skinned, blue-green leaves....
Kokeicha, AA
It is grown in Japan, in Shizuoka Prefecture, on the northwestern coast of Suruga Bay. The name is translated from Japanese as "tea ...
Bergamot (dried pear-shaped lemon)
Bergamot is a pear-shaped lemon. We have it in the form of dried slices. It is a citrus plant known all over the world, from China to Italy....
Ali Shan Hong Cha (СRed oolong tea from Alishan), AA, Taiwan
Raw oolong tea is made with red tea production technology. The leaves are dark brown, matte, when heated with the breath they emit...
Mei Zhen Bai Cha ("Dong Fan Mei Zhen style white tea"), AA.
White tea after strong fermentation.Dry leaf dark brown, natural twist, with bright fruit and berry aroma and floral notes. An infusion of bu...
Genmaicha from Sencha Danran, AA
Green Japanese sencha with puffed rice. Flavors of popcorn and sea. The quintessence of umami. Large raw materials and whole grains of rice. A tea that with ease...
Ya Shi Xiang Dan Cong ("Lone shrubs with the aroma of duck dung"), AA.
Visually, the leaf is quite large. The color palette shimmers with shades of green, dark green, browns and shades of black. At the warming of the breath...
Mei Zhan ("Divination Plum"), A
Black infusion with a turquoise hue. The leaf size is medium for an oolong from Wuyi Shan. It takes the form of balls of elongated twist. When warmed by the breath in...
Gyokuro, AAA
High quality green tea from Japan.Gyokuro tea is made from the tea leaves of the first harvest in late May/early June. The peculiarity...
Sheng Pu Erh Po Bin Gong Ting, AAA (Cracked Ice), 2011.
This is how it is when the tea is beautiful in every way: an elegant, discreet lid, underneath a golden, beautiful Tea cake. Delicate little buds with in...
Sheng Pu Erh Yiwu San Mian Hong Qi (Three Red Banners), 2002.
Aged tea in the style of the Chinese Communist Party and the famous name "Three Red Banners." Dark green and brown colors combine in this rather c...
Kudin in sticks (bitter herb for colds), AA
Kuding has a wide range of medicinal properties: diuretic, antipyretic, detoxifying, anti-inflammatory and antibacterial, normalizes lipid metabolism....
GABA Ali Shan (GABA of Mount Ali), ААA
A tea from a nature reserve in the central part of Taiwan Island, Jiai County, Ali Shan Tea Estate. Named after Ali's mountain peaks and harvested...

What is Tea Mail?
Tea Mail is your guide to the multi-faceted world of tea. These are states and moods that can be changed with each brew. These are more than 300 (!) types of tea. Teas from the most picturesque corners of 12 countries around the world.
Tea Mail is exquisite incense that clears the mind and lifts the spirit. They are unique vessels and accessories that delight the eyes and hands.
Tea Mail is a team of passionate people, united by one faith and passion. And we have come to share it with you.
Take this, this is your tea.
Latest
Keemun Hong Cha, red tea from Qimen, AA, 2025
A worthy representative of red tea from Qimen province. Pristine and concise. Overflows of bread sweetness and honey in a soft profile.This...
Sheng Pu Erh Lao Ban Zhan, Fa Lin factory, 2016
Sheng Pu Erh from the small Fa Lin factory in Pu'er County.Large, greenish-brown, silvery strands are pressed into a loose tea cake. The aroma of dried leaves...
Sagan Dailja summer (Saigan Dailja, White Wing Shaman), AAA
Adams rhododendron (Rhododendron adamsii) is a low evergreen shrub with small (1-2 cm long), smooth, thick-skinned, blue-green leaves....
Zhong Guo Hong (Blackberry), AAA, 2024
The old Ailao Shan trees gave us this tea with a meaningful name and a distinct, aromatic blackberry flavor. The infusion has the color of cognac. The taste is delicately...
Dong Ding Shan Ling Xi Longan Xiang from Master Jack, AAA
Another masterpiece by Master Jack with a complicated name: "Longan-flavored tea from Frosty Peak on the Coniferous Forest Creek." Longan, called t...
Sheng puer Mao Cha Shui Guo Xiang (fruit flavor), Manfei, 2025
Young sheng has an intense aroma of pear, mango and honey. The golden brew is quite thick and sweet. The sweet and sour taste reveals pear, green apple and...
Shu Pu Erh Su Hu Shu Cha, AAA, 2023
The heated leaf has hints of berry sourness and rosehip fruit. Both sides are strangely pleasant. The flavor is much more intimate - the most...
Anji Bai Cha, AAA, 2025
Anji Bai Cha translated from Chinese means white tea from Anji County. But it is a green tea. The term "Bai Cha" - white tea - in its...
"Long Jinidze" green tea from Nargiza's grandmother, Georgia, AA, 2025
At the moment, only one Nargiza grandmother makes Georgian Long Jing, so all tea lovers are recommended to try it. The tea looks like a classic...
GABA "Dark" AAA, Thailand 2025
The leaves are greenish-brown, spherically curled, smelling of baking aroma with ripe fruits. The infusion is amber in color. The taste is heavy, smooth, ...
Kettle (11.5x5 cm), copper
The kettle is made of copper, which is covered with patina over time. The color of the product may differ from that shown in the photo.
Zhen Shen Oolong, AAА, 2024
Taiwanese oolong with a touch of ginseng powder. The dry leaf smells of glued book bindings and jam-packed bread, while the steamed leaf reminds...
Blog about teaNews
How to store tea properly?
How to properly store tea so that it retains its flavor and aroma for as long as possible? Here are some general...
Brew tea in a regular cup
If you have not yet acquired special tea utensils, do not rush to refuse the delicious...
How to brew Chinese tea
We choose the water Tap water in the city is quite hard. The so-called tap water in Warsaw is a good...