Gu Shu Bai Ya (White buds from ancient trees), AA, 2024


The brew is clear, transparent, light green in color. The taste is soft, delicate, with barely discernible resinous notes, with a background of sweet melon, jasmine, vanilla cake with light fruity acidity.


1.22 zl

White tea

310 G

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Pu Erh buds from Yunnan province, prepared according to the white tea production process.

The long, light, velvety buds are covered with soft, pleasant to the touch hairs. The aroma of the dry tea is tranquil, pine and berry, after warming the breath a pleasant floral aftertaste can be detected. The infusion is clear, transparent, light green in color, acquiring a golden hue in the process. The taste is soft, delicate, with barely perceptible resinous notes, with sweet melon, jasmine, vanilla cake in the background, with a slight fruity acidity. The aftertaste is light, sweet, slightly buttery.

White bud tea is good at any time of the year. It refreshes, warms, relieves anxiety and gently tones. It is suitable for both everyday tea drinking and quiet, thoughtful tasting.

appearance
Tea form: Sipped
tea level
Tea quality: AA (above average)
what occasion
For what occasion: After bath, Tea as a gift
taste
Flavor: Soft, Delicate, Smooth, Floral, Refreshing, Sour, Perfumed, Honey and caramel, Natural sweetness
body effect
Effects on the body: Relaxes, Refreshes.
production year
Year of tea production: 2024
tea raw materials
Resources: Gu Shu (Large trees).
brewing temperature
Brewing temperature: 60-75°С, 75-85°С
origin country
Country of origin: China

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