Guizhou Hong Bao Shi ("Ruby of Guizhou"), AA


When heated with the breath, there is a sourness that develops as red orange, blueberry and tea rose with each pour. The aroma of the finished tea is spicy-bread, slightly woody, figgy. The infusion is clear and coppery.


0.91 zl

Red tea

305 G

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The small shiny grayish-beige tea balls at first glance seem too humble to visit your cup. Give them a chance, however, and you'll be surprised by their freshness and richness of flavor.

In its dry form, the tea's aroma is discreet, spicy and fruity. When heated with the breath, there is a sourness that develops as red orange, berries and tea rose with each pour. The aroma of the finished tea is spicy-bread, slightly woody, figgy. The infusion is clear and coppery. The aftertaste is refreshing, velvety.

The pleasant, slightly tonic tea is ideal for a summer morning.

appearance
Tea form: Sipped
tea level
Tea quality: AA (above average)
what occasion
For What Occasion: For Mornings, For Evenings, Сhaily.
taste
Flavor: Distinct, Long aftertaste, Berry, Fruity, Juicy, Dried fruit flavor
body effect
Effects on the body: Tonifies, Concentrates thoughts, Warms up.
production year
Year of tea production: 2022
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Steaming temperature: 85-90°С
origin country
Country of origin: China

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