Sencha is the most popular Japanese tea that grows in the open sun.

We recommend brewing in a Japanese teapot or gaiwan. Pour 4 grams of leaves over 80-90 degree water, let stand for a minute and pour into a teapot. You can brew 2 times.

Color of the brew: distinct light green.

Aroma and taste: the dry leaves smell like fried rice and fried fish with notes of vanilla and cookies. The taste is dense and expressive with a long, silky, creamy-egg finish.

Action: refreshes body and spirit.

Impression: a delicate but distinctive sencha. An everyday variant of Japanese tea, but one that requires special attention. Good for dates - it has a mildly sweet taste and contributes to a romantic and light atmosphere.

Tea form: Sipped

Tea quality: AAA (exceptional quality)

For what occasion: For mornings, For a long day's work

Flavor: Soft, Delicate, Smooth, Spicy, Creamy

Effects on the body: Tonifies, Concentrates thoughts, Refreshes.

Year of tea production: 2021

Raw materials: plantation-grown tea

Brewing temperature: 60-75°С

Country of origin: Japan

Free shipping in Poland - for orders of 250 PLN or more. 

Delivery time - from 2 working days.

Delivery terms within the EU vary from country to country.⠀