Pressed Lao Cong Shui Xian (in slabs), AA, 100 g.


Oolong from northern Fujian is pressed into slabs and divided into portions. The aroma of the dry leaf is restrained, spicy, perfumed, with notes of baked goods. The infusion is golden-crimson. The taste is voluminous, dense, with a bright profile of Arabic pastries and wild berries. The aftertaste is rough, fruity-spicy and lasts quite a long time. The tea will warm the body and soul and have a beneficial effect on the mood.

An excellent option for brewing in a thermos. One slice is enough for a liter, and the infusion will be thick and rich. If you want to drink it straight, it is better to break the press with a knife, because it is quite dense.


Oolong
China
2023
40 G
1.36 zl
* You can always change the quantity of products in your shopping cart when placing an order in multiples of 10g.

Oolong from northern Fujian is pressed into slabs and divided into portions. The aroma of the dry leaf is restrained, spicy, perfumed, with notes of baked goods. The infusion is golden-crimson. The taste is voluminous, dense, with a bright profile of Arabic pastries and wild berries. The aftertaste is rough, fruity-spicy and lasts quite a long time. The tea will warm the body and soul and have a beneficial effect on the mood.

An excellent option for brewing in a thermos. One slice is enough for a liter, and the infusion will be thick and rich. If you want to drink it straight, it is better to break the press with a knife, because it is quite dense.

appearance
Tea form: Scattered
tea level
Tea quality: AA (above average)
what occasion
For what occasion: Daily
taste
Taste: Berry, Floral, Honey and Caramel, Natural Sweetness, Juicy, Long Aftertaste, Spicy, Memorable, Baked
body effect
Effect on the body: Warms up, relaxes
production year
Tea production year: 2023
tea raw materials
Raw materials: Plantation-grown tea
brewing temperature
Brewing temperature: 85-90°C, 90-95°C
origin country
Country of origin: China

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