Semi-fermented red tea
The brew is clear, reddish brown, with a warm, woody aroma of berries, with notes of chocolate, spice and rye bread. The taste is thick, tart, sweet and sour, with notes of fruit and spice and a long, fresh aftertaste.
Red tea
57 G
Semi-fermented red tea originating in Vietnam.
A large, thin strand of longitudinally twisted tea leaves with golden stems with a bright berry aroma. The infusion is clear, reddish brown, with a warm, woody berry aroma, with notes of chocolate, spice and rye bread. The taste is thick, tart, sweet and sour, with notes of fruit and spice and a long, fresh aftertaste.
The tea is suitable for daily drinking. It refreshes, refreshes, collects thoughts.
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