Guizhou Jun I Dong Fang Hong ("Blushing East"), AA.


The brew has a beautiful golden color with a rounded flavor. The sweetness of rye bread, dried apples and dates is accentuated by the acidity of rose and dried plums. After more infusions, a slight astringency of cumin appears.


1.22 zl

Red tea

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Heavily fermented Guizhou red tea.

Tea leaves of medium size, brown in color with golden buds. When heated with the breath, the aroma of bread, rye acid, honey and dried fruits is noticeable. The brew has a beautiful golden color with a rounded taste. The sweetness of rye bread, dried apples and dates is accentuated by the acidity of rose and dried plums. After more pours, a slight astringency of cumin appears. The aftertaste is enveloping, slightly viscous, warming.

A pleasant warming tea, uplifting and gently refreshing in the morning.

appearance
Tea form: Sipped
tea level
Tea quality: AA (above average)
what occasion
For what occasion: For mornings
taste
Flavor: Soft, Delicate, Smooth, Spicy, Roasted, Dried fruit flavor, Natural sweetness, Honey and caramel
body effect
Effects on the body: Tonifies, Warms up
production year
Year of tea production: 2022
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Steaming temperature: 85-90°С
origin country
Country of origin: China

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