Assam Hong Cha (TGFOP), B, 2025
Assam Red Tea from India is a large-leaf tea made from young leaves with a high content of buds, twisted along their entire length. A simple but solid and straightforward tea for those who like it strong.
Appearance
Assam Hong Cha or Assam Red Tea from India is a large-leaf tea made from young leaves with a high content of buds, twisted along their entire length.
Taste and aroma
The aroma is quite bright, berry-honey, without astringency. The taste is dense, strong, with a main berry-sweet note and a citrus-sour aftertaste. A simple but solid and straightforward tea for those who like it strong.
Effect
It stimulates blood circulation and warms the body. It fully fulfils its function as a concise, budget-friendly red tea.
How to brew
Steaming
- Teaware: clay or ceramic teapot, gaiwan
- Water: 90-95°C
- Ratio of dry tea leaves: 6-7 g per 100 ml water
Brew in short infusions of 10-15 seconds, gradually increasing the time by 5-10 seconds.
The flavor remains consistent over 7-8 infusions.
Infusion method
- Teaware: clay or ceramic teapot
- Water: 90-95°C
- Ratio of dry tea leaves: 2 g per 250 ml of water
Infuse for 3-4 minutes
Delivery is carried out via InPost and DPD courier services.
When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.