Xue Pian Gao Shan from Ji Bian, AAA, 2025
A calm and cheerful tea with a cooling effect. The infusion is oily, a rich pistachio color. The delicate flavor has a floral-herbal profile and a lingering, fruity, creamy finish.
Small, emerald-green tea nodules, when heated, emit a fresh aroma of biscuit pastry and creamy caramel.
The infusion is oily, a rich pistachio color. The delicate flavor has a floral-herbal profile and a lingering, fruity, creamy finish.
A calm and cheerful tea with a cooling effect.
How to brew
Steaming
- Teaware: porcelain or ceramic teapot, gaiwan
- Water: 85-90°С
- Ratio of dry tea leaves: 3-4 g per 100 ml water
Brew in short infusions of 5-10 seconds, gradually increasing the time by 10-15 seconds.
Infusion method
- Teaware: clay or ceramic teapot
- Water: 85-90°С
- Ratio of dry tea leaves: 7-8 g per 1000 ml of water
Infuse for 3-4 minutes
Delivery is carried out via InPost and DPD courier services.
When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.


