Da Hong Pao Zhang Lao Shi from Master Zhang, AA.


Matte, smoky leaves with subtle purple coloration. Perceptible notes of sweet baked apple, caramelized hazelnuts and a creamy aftertaste. Da Hong Pao tea gets a whole new sound liberated from banality.


1.36 zloty

Oolong

150 G

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Matte, smoky leaves with subtle purple coloration. Intense, dense aroma with notes of steak, cooked in pepper and spices, bread on fire, plum. Perceptible notes of sweet baked apple, caramelized hazelnuts and a creamy aftertaste. The infusion has an amber hue with a reddish-brown glow. This tea is so perfectly blended that Da Hong Pao acquires a whole new sound liberated from banality. Master Zhang has done a fine job. And the five mellow mulled teas perfected the sweetness of the flavor.

appearance
Tea form: Sipped
tea level
Tea quality: AA (above average)
what occasion
For what occasion: For mornings, For evenings, Tea as a gift
taste
Flavor: Distinctive, Dried fruit flavor, Memorable, Fruity, Honey and caramel, Berry, Smooth, Long aftertaste, Creamy
body effect
Effects on the body: Relaxes, Warms up.
production year
Year of tea production: 2022
warm up degree
Degree of warming (for oolong): Medium
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Steaming temperature: 85-90°C
origin country
Country of origin: China

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