Shu Pu Erh Walnut from Mengku, AA, 2011


The taste is soft and velvety. One can feel the sweetness of nutmeg, walnuts, hazelnuts, cookies and chocolate. Pleasant bitterness of fruit wood, wood resin, paper and barrel.


0.70 zloty

Shu Pu Erh

1070 G

*You can always change the quantity of products in your shopping cart when placing an order in multiples of 10g.

Tea cake not too densely pressed with ginger to dark brown color. When warmed by the breath, aromas of damp earth, wood, nuts, some cocoa. Dense dark brew with a maroon hue. The taste is soft and velvety. You can feel the sweetness of nutmeg, walnuts, hazelnuts, cookies and chocolate. Pleasant bitterness of fruit wood, wood resin, paper and barrel. Aftertaste of chocolate with nuts and woody acidity.

Tea calms you down, clears your vision, focuses your attention, organizes your thoughts and stimulates you to action.

appearance
Tea form: Tea cake
tea level
Tea quality: AA (above average)
what occasion
For what occasion: For mornings, For a long work day, For sleepless nights
taste
Taste: Soft, delicate, smooth, woody and earthy tones, nutty tones, chocolaty
body effect
Effects on the body: Tonifies, Concentrates thoughts, Warms up.
production year
Year of tea production: 2011
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Brewing temperature: 90-95°С
origin country
Country of origin: China

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