Shu Pu Erh Gu Shu Jin Ya (Purple Peacock), 2016, 357 g.
Aged Shu Pu Erh made from purple leaves from old trees. The tea clears the mind and sight, gently filling one with energy, warmth and a desire to move.
Shu Pu Erh
1500 G
Aged Shu Pu Erh made from purple leaves from old trees.
The dried leaf aroma is subdued, with subtle notes of dried plum and cherry wood. The brew is dark, almost cloudy. The taste is viscous and velvety. An unusual combination: the sweetness of hazelnut and cherry is balanced by the subtle bitterness of wood and apple seeds.
The tea clears the mind and vision, gently filling one with energy, warmth and a desire to move.
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