Gu Shu Dian Hong, Yunnan, A, 2025
A powerful and potent tea made from the buds and leaves of ancient trees from the Yunnan Province. A tea with character, not for every day. It noticeably invigorates, warms, and helps restore energy after fatigue.
A powerful and potent tea made from the buds and leaves of ancient trees from the Yunnan Province.
The tea's aroma is rich and warm, with notes of honey and dried fruit, and a slight woody tartness. The flavor is buttery, enveloping, and structured, with fruity notes, hints of cocoa bean and caramel, a tartness of buckwheat honey, and a slight mineral salinity. The finish is long, persistent, sweet-tart, nectar-like, and slightly spicy.
A tea with character, not for every day. It noticeably invigorates, warms, and helps restore energy after fatigue.
How to brew
Steaming
- Teaware: clay or ceramic teapot, gaiwan
- Water: 90-95°C
- Ratio of dry tea leaves: 6-7 g per 150 ml water
Brew in short infusions of 10-15 seconds, gradually increasing the time by 5-10 seconds.
The flavor remains consistent over 6-7 infusions.
Infusion method
- Teaware: clay or ceramic teapot
- Water: 90-95°C
- Ratio of dry tea leaves: 5 g per 500 ml of water
Infuse for 3-4 minutes
Delivery is carried out via InPost and DPD courier services.
When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.