Ba Xian Lao Cong Dan Cong, AAA, 2025
Guangdong oolong tea, produced from 50-year-old bushes using traditional techniques, using multiple charcoal heating. The flavor is deep and sweet, with honey-berry and perfume notes and a characteristic tartness. A long, refreshing finish. A refreshing, harmonious tea. Relieves tension and fatigue, harmonizing the mind and body.
Guangdong oolong tea, produced from 50-year-old bushes using traditional techniques, using multiple charcoal heating.
The medium-sized, jet-black leaves are twisted lengthwise. The dry tea has a subtle, delicate aroma with perfumed, floral, and spicy tones.
The amber-colored infusion has a bright, warm aroma of flowers, honey, spices, and citrus. The flavor is deep and sweet, with honey-berry and perfume notes and a characteristic tartness. A long, refreshing finish.
A refreshing, harmonious tea. Relieves tension and fatigue, harmonizing the mind and body.
How to brew
Steaming
- Teaware: clay or ceramic teapot, gaiwan
- Water: 85-90°C
- Ratio of dry tea leaves: 3-4 g per 100 ml of water
Brew in short infusions of 5-10 seconds, gradually increasing the time by 10-15 seconds.
Infusion method
- Teaware: glass or ceramic teapot
- Water: 85-90°C
- Ratio of dry tea leaves: 4-6 g per 500 ml of water
Infuse for 3-4 minutes
Delivery is carried out via InPost and DPD courier services.
When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.


