Red GABA-tea, Georgia, AA, 2025
An experimental organic tea produced using oxygen-free fermentation technology in the Guria region. The flavor is delicate, sweet and sour, with woody, honeyed, and spicy notes. The aftertaste is warm, refreshing, and fruity. A wonderful tea for everyday drinking.
An experimental organic tea produced using oxygen-free fermentation technology in the Guria region.
Large, brownish-purple leaves twisted longitudinally. The aroma of this dry tea is calm and subtle, with notes of spices, flowers, and berries.
The infusion is clear, transparent, amber-colored, with a light aroma of berries, citrus, and flowers. The flavor is delicate, sweet and sour, with woody, honeyed, and spicy notes. The aftertaste is warm, refreshing, and fruity.
A wonderful tea for everyday drinking. It unfolds gradually, pleasantly refreshing and warming, leaving you feeling alert and focused.
How to brew
Steaming
- Teaware: clay or ceramic teapot, gaiwan
- Water: 90-95°C
- Ratio of dry tea leaves: 4-5 g per 100 ml water
Brew in short infusions of 10-15 seconds, gradually increasing the time by 5-10 seconds.
The flavor remains consistent over 7-8 infusions.
Infusion method
- Teaware: clay or ceramic teapot
- Water: 90-95°C
- Ratio of dry tea leaves: 3-5 g per 500 ml of water
Infuse for 3-4 minutes
Delivery is carried out via InPost and DPD courier services.
When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.