Tie Guan Yin Guo Xiang, А, 2025
An everyday tea with a rich fruity flavor from Anxi County. The aroma and taste are richer and deeper, with distinct herbal, spinach and cucumber notes. The infusion is light yellow, the taste is refreshing, thick. The aftertaste is floral, with a light sour fruity taste.
An everyday tea with a rich fruity flavor from Anxi County.
Tea leaves of all shades of green are fermented more strongly than other Tie Guan Yin oolong varieties, so the aroma and taste of this tea is richer and deeper, with distinct herbal, spinach and cucumber notes. The infusion is light yellow, the taste is refreshing, thick, creamy. The aftertaste is floral, with a slight sour fruity taste.
Suitable for everyday consumption and first contact with oolong teas.
How to brew
Steaming
- Teaware: porcelain or ceramic teapot, gaiwan
- Water: 80-85°C
- Ratio of dry tea leaves: 3-4 g per 100 ml of water
Brew in short infusions of 5-10 seconds, gradually increasing the time by 10-15 seconds.
Infusion method
- Teaware: clay or ceramic teapot
- Water: 80-85°C
- Ratio of dry tea leaves: 7-8 g per 1000 ml of water
Infuse for 3-4 minutes
Delivery is carried out via InPost and DPD courier services.
When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.