Shui Xian Jiu Ho (Water Immortal sufficiently warmed up), A


The bright floral and spicy flavor of this oolong tea is combined with a light, roasted note of charcoal. The infusion is reddish-brown, the taste is velvety, with notes of cinnamon, paprika, vanilla cake, tart orchid and sweet date.


0.83 zl

Oolong

440 G

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Dark oolong, heated several times over medium-temperature coals.

This method of tea production reveals the flavor and aroma of tea leaves from an unexpected side. The bright floral-spicy flavor of this oolong tea is combined with a light, roasted note of charcoal. The infusion is red-brown, the taste is velvety, enveloping, with notes of cinnamon, paprika, vanilla cake, tart orchid and sweet date. The slightly peppery aftertaste is soft, long.

A pleasant and understandable oolong for any occasion.

appearance
Tea form: Sipped
tea level
Tea quality: A (medium)
what occasion
For what occasion: Сodzienna
taste
Taste: Bold, Spicy, Roasted, Long aftertaste
body effect
Effect on the body: Warms up
production year
Year of tea production: 2022
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Steaming temperature: 85-90°С
origin country
Country of origin: China

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