Lao Dan Cong, AAA, 2015
An aged "phoenix" oolong with a subtle scent of dried flowers. A golden-colored infusion with a soft, even, enveloping flavor, transitioning to oiliness. Notes of sweet pear and dried tropical fruit are noticeable. The tea is not affordable, but it is definitely worth trying at least once.
An aged "phoenix" oolong with a subtle scent of dried flowers.
A golden-colored infusion with a soft, even, enveloping flavor, transitioning to oiliness. Notes of sweet pear and dried tropical fruit are noticeable. A floral scent accompanies all infusions, becoming increasingly ghostly and transitioning to tannins. A slightly astringent, drying, hoppy aftertaste.
The tea is not affordable, but it is definitely worth trying at least once.
How to brew
Steaming
- Teaware: clay or ceramic teapot, gaiwan
- Water: 85-90°С
- Ratio of dry tea leaves: 4-5 g per 100 ml of water
Brew in short infusions of 5-10 seconds, gradually increasing the time by 10-15 seconds.
Delivery is carried out via InPost and DPD courier services.
When placing an order, please provide the number of the appropriate InPost parcel locker. Otherwise, the order will be shipped via DPD.
Free delivery within Poland — for orders over 250 PLN.
Delivery time is from 2 business days.
Delivery conditions within Europe may vary depending on the country. Delivery is carried out via DPD courier service.