Hei Cha Qin Zhuan 1368, 2015
Aroma and taste: Sweet, woody and berry-like with notes of mushrooms and wine acidity in the aftertaste. When to drink: After a meal, it helps digest food. But its most important characteristic is grounding.
0.44 zl
Hei Cha
120 G
Aroma and taste: Sweet, woody and berry with notes of mushrooms and wine acidity in the aftertaste.
When to drink: After a meal, it helps digest food. But its most important feature is grounding. If you've "drifted off" or are riding the roller coaster of the polar states, if you have too many dreams and not enough action, or you're just not sure what's going on - Hey Cha is the ultimate healer. It will calm you down, relieve tension and get you back on your feet.
Brick weight: 900 gr
Tea quality: A (medium)
For what occasion: Tea for the morning, For a long day at work
Flavor: Juicy, berry, fruity, refreshing, sour, woody and earthy, mushrooms and fermentation
Effect on the body: Tonifies, warms up the body
Year of tea production: 2015
Resources: Wild trees
Brewing temperature: 90-95°С
Country of origin: China