Jiu Do Zi Dan Cong (Lone shrub with sharply serrated leaves), AAA


In the dry blend, hops, beer notes unexpectedly appear, and in the brewed tea you can sometimes sense heated banana jam, which I have never actually encountered. The play of flavors is truly fascinating and provides surprises every time.


2.67 zl

Oolong

250 G

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It is a rather rare variety of bush, growing mainly on Udan Shan (one of the peaks near Feng Huang village). Such tea is produced by only a few families. The name is related to the shape of the leaves - they have rather large teeth, which are often compared to a hand saw. The tea was harvested in late April, dried in the sun, then shaken out in a bamboo drum, fermented in a cool, shaded room, heated, twisted and reheated. The final heating turned out to be moderately deep - the leaves, though dark when dry, lighten quickly when brewed.

Jiu Do Zi delights with completely unexpected aroma components, in addition to the familiar and expected berry-fruit, tropical and penetrating notes. In the dry blend, hops, beer notes unexpectedly appear, and in the brewed tea you can sometimes sense heated banana jam, which I have never actually encountered. The play of aromas is truly fascinating and provides surprises every time. The flavor is enveloping, full-bodied and quite delicate for a Dan Tsung, though of course it can also be brewed stronger. The shades of flavor are reminiscent of a distinct bitterness, as in a hoppy craft beer. Particularly noteworthy is the color of the brew - at the beginning of drinking the tea it is pinkish, and by the end it shimmers amber, blending beautifully with the colors of autumn.

Inspirational Tea.

appearance
Tea form: Sipped
tea level
Tea quality: AAA (exceptional quality)
what occasion
For what occasion: For mornings, For special occasions
taste
Taste: Juicy, berry, fruity, spicy, roasted notes, natural sweetness, honey and caramel, bitterness
body effect
Effects on the body: Tonifies, Concentrates thoughts, Refreshes.
production year
Year of tea production: 2025
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Steaming temperature: 75-85°С
origin country
Country of origin: China

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