Sheng Pu Erh Xigui Gu Shu Cha, 2012.

Sheng Pu Erh Xigui Gu Shu Cha, 2012.

Sheng Pu Erh is middle-aged. After the first sip, the aroma becomes lighter, notes of dried berries and citrus appear. The infusion has a golden color and a bright taste with notes of bergamot, dried plums, dried raspberries and pears.

1.45 zl

Sheng Pu Erh

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Sheng Pu Erh is medium-aged and has a calm aroma of dried fruits. After the first sip, the aroma becomes brighter, with notes of dried berries and citrus. The infusion has a golden color and a bright taste with notes of bergamot, dried plums, dried raspberries and pears. Pleasant, long aftertaste.
Calms, gives harmony, fills with energy.

Sheng Pu Erh Xigui Gu Shu Cha, 2012

appearance
Tea form: Tea cake
tea level
Tea quality: AAA (exceptional quality)
what occasion
For what occasion: For mornings, For a long day's work
taste
Flavor: Berry, Dried fruit flavor, Natural sweetness, Memorable, Long aftertaste, Distinct.
body effect
Effect on the body: Tonifies, Concentrates thoughts
production year
Year of tea production: 2012
tea raw materials
Resources: Gu Shu (Large trees).
brewing temperature
Steaming temperature: 85-90°С
origin country
Country of origin: China

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