Lui Xi Nun Li Xiang Mao Jian, spring 2023.

Lui Xi Nun Li Xiang Mao Jian, spring 2023.

The infusion has a pearly, light green color, with a subtle sweet taste of freshly cut grass, chestnuts and bamboo, and a slight acidity of basil. The aftertaste is dry, with an aftertaste of roasted chestnut.

4.04 zl

Green tea

46 G

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The long tea needles smell of fresh herbs, spinach and bamboo when dry. The infusion has a pearly, light green color, with a subtle sweet taste of freshly cut grass, chestnuts and bamboo, and a slight acidity of basil. The aftertaste is dry, with an aftertaste of roasted chestnut.
The tea confidently refreshes, refreshes and clears the mind.

appearance
Tea form: Sipped
tea level
Tea quality: AAA (exceptional quality)
what occasion
For what occasion: For mornings, For a long work day, For special occasions
taste
Flavor: Delicate, Soft, Memorable, Herbal tones, Sour.
body effect
Effect on the body: Tonifies, Refreshes.
production year
Year of tea production: 2023
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Brewing temperature: 60-75°С
origin country
Country of origin: China

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