Lao Cha Wang (Lord of the old tea), AAA, 2012.


A warm tea, it will warm up in bad weather, put you in a calm mood. It will be a discovery for those who are accustomed to dessert Taiwanese oolongs, it will help soften the spiciness for Shu Pu Erh lovers.


1.84 zl

Oolong

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Small, tightly twisted buds with a distinct aroma. Heated leaf with aroma of baked goods, notes of spices, caramel and baked apples.

The infusion has a golden amber color and a dry taste. Each successive infusion gives off more and more dessert warmth, biscuit-like, but at the same time does not lose the noble notes of old age.

A warm tea, it will warm up in bad weather, put you in a calm mood. It will be a discovery for those who are accustomed to dessert Taiwanese oolongs, it will help soften the spiciness for Shu Pu Erh lovers.

Lao Cha Wang (Władca starej herbaty), AAA, 2012

appearance
Tea form: Sipped
tea level
Tea quality: AAA (exceptional quality)
what occasion
For what occasion: For evenings, Tea as a gift
taste
Flavor: Distinctive, Memorable, Honey and caramel, Roasted, Сocolat, Long aftertaste, Spicy, Bitter aftertaste, Nutty, Creamy
body effect
Effects on the body: Relaxes, Warms up.
production year
Year of tea production: 2012
warm up degree
Degree of warming (for oolong): Strong
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Steaming temperature: 90-95°C
origin country
Country of origin: Taiwan

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