Qihong (Keemun), red tea from Qimen, AAA
The infusion has a classic ruby color, and is not lost even with successive brews. The taste is slightly tart, vinous, balanced with spicy cinnamon and honey, and even adding milk won't change it.
Red tea
240 G
A worthy representative of red tea from Qimen province. Impeccably clean and concise. Overflows of bread sweetness and honey in a soft profile.
This is what it's like when it's just great. The purest warmth and sweetness of honey in a crystal clear brew, as if carefully selected to the desired level. The heated tin is a true black currant pie. The very first sip reveals a soft and delicate flavor. The luscious breadiness swirls in the mouth in thin curls, occasionally leaving sweet streaks on the palate. Strait after strait fades smoothly, never once leaving the bar of grace.
An iconic red tea that demands careful tasting. It's nice to listen and be filled with its qualities, taking a piece with you throughout the day.
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