Shu Pu Erh Lao Cha Tou, А, 2014.


The aroma of the dry leaves is earthy and woody, and the brew has a dark ruby color. The taste has an earthy mineral bitterness, woody bark, and a slight walnut sweetness.


0.69 zl

Shu Pu Erh

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The brick consists of tea heads and large leaves. The aroma of the dry leaves is earthy and woody, and the infusion has a dark ruby color. The taste has an earthy mineral bitterness, woody bark, and a slight walnut sweetness. The tea will present itself better in a thermos or poured over boiling water. It will add strength, warmth and focus.

Shu Pu Erh Lao Cha Tou, А, 2014

appearance
Tea form: Brick (pressed)
tea level
Tea quality: А (medium)
what occasion
For what occasion: For a long day's work, For mornings, Сdaytime
taste
Flavor: Astringent, Tannic, Bitter, Woody and earthy.
body effect
Effects on the body: Tonifies, Warms up
production year
Year of tea production: 2014
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Brewing temperature: 90-95°С
origin country
Country of origin: China

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