Shu Pu Erh Kun Que Shentai Gu Shu Bing (Caramel Peacock), 2012, 357 gr.

Shu Pu Erh Kun Que Shentai Gu Shu Bing (Caramel Peacock), 2012, 357 gr.

Tea cake made of dark brown leaves and orange tea buds with a woody-nutty aroma. Ruby-colored infusion with a rough, bittersweet taste with notes of tree resin, burnt caramel and dried yarrow.
Gently tones, adds strength, warms.

Shu Pu Erh
China
2012
357 G
0.99 zl
* You can always change the quantity of products in your shopping cart when placing an order in multiples of 10g.

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Tea cake made of dark brown leaves and orange tea buds with a woody-nutty aroma. Ruby-colored infusion with a rough, bittersweet taste with notes of tree resin, burnt caramel and dried yarrow.
Gently tones, adds strength, warms.

appearance
Tea form: Tea cake
tea level
Tea quality: A (average)
what occasion
For what occasion: For mornings, For a long day at work, For sleepless nights
taste
Taste: Bitter, Petroleum
body effect
Effect on the body: Tones, Concentrates thoughts, Warms up
production year
Tea production year: 2012
tea raw materials
Raw materials: Gu Shu (Big Trees)
brewing temperature
Brewing temperature: 90-95°C
origin country
Country of origin: China

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