A 100-gram tea cake of medium density, it effortlessly separates into small, brown, curled leaves and red buds. The aroma is restrained, with bakery and nutty notes. The infusion has a dark red-chestnut color.
The bouquet of the finished tea is mature, nutty and woody, with bakery, balsamic and fruity notes. The aroma is rich, nutty and woody. The taste is dense and mild, sweet, with a slight bitterness of cocoa beans and nuances of spices.
Brew tea in hot water (95°C) in a teapot made of porous clay. The proportion is 7 g per 100 ml. The first steeping time is 15 seconds. Then, starting with an exposure of 1-2 seconds and increasing the time to 3 minutes, you can brew the tea 7 times.
"Gongfu Shu Cha" is an excellent mature pu erh with a rich flavor and a gentle tonic effect.
Tea quality: AA (above average)
For what occasion: For mornings, For a long work day, For sleepless nights
Taste: Lactic, sweet, with a slight bitterness of cocoa beans and nuances of spices
Effects on the body: Tonifies, Concentrates thoughts, Warms up.
Year of tea production: 2023
Brewing temperature: 90-95°С
Free shipping in Poland - for orders of 250 PLN or more.
Delivery time - from 2 working days.
Delivery terms within the EU vary from country to country.⠀