Huang Jin Gui Lan Hua Xiang (Golden orchid-scented cinnamon), AA


The infusion has a light yellow color, a fresh spring flavor and creamy floral notes. When poured, there is an oily, sour taste, as if a slice of lemon had been added to the tea. The aftertaste is soft, with a slight tartness.


0.92 zloty

Oolong

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The second most popular oolong from southern Fujian after Tie Guan Ying.

A very simple, pure tea from Anxi. The aroma of the dry leaves is fresh, green, creamy and floral. The infusion has a light yellow color, fresh spring flavor and creamy floral notes. When poured, there is an oily, sour taste, as if a slice of lemon had been added to the tea. The aftertaste is soft, with a slight astringency.
A refreshing and relaxing tea for a quiet weekend morning.

appearance
Tea form: Sipped
tea level
Tea quality: AA (above average)
what occasion
For what occasion: For mornings, After a bath, For special occasions
taste
Flavor: Soft, Delicate, Smooth, Herbal tones, Sour, Berry, Perfumed, Long aftertaste
body effect
Effects on the body: Relaxes, Refreshes.
production year
Year of tea production: 2024
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Steaming temperature: 75-85°С
origin country
Country of origin: China

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