Jasmine tea twisted into tiny pearls unfolds, filling the space with a sweet aroma. In China, jasmine symbolizes femininity, sweetness, grace, elegance and attractiveness. Jasmine pearls are best brewed in a large teapot or tall glass with boiling water, cooled for 2-3 minutes.

Indian jasmine has been cultivated in China for more than two thousand years. It is widely used as a natural flavor and aroma additive to green tea. Today, its plantations occupy impressive areas in Fujian, Guangdong, Guangxi, Sichuan, Zhejiang and Yunnan provinces.

It doesn't take much to brew. If you don't have the right glassware, you can use chahai.

Tea form: Sipped

Tea quality: AA (above average)

For what occasion: For mornings, For a long work day, For evenings

Flavor: Roasted, Spicy, Floral, Perfumed, Natural sweetness, Honey and caramel

Effects on the body: Refreshes, Relaxes, Concentrates thoughts

Year of tea production: 2022

Raw materials: plantation-grown tea

Brewing temperature: 60-75°С

Country of origin: China

Free shipping in Poland - for orders of 250 PLN or more. 

Delivery time - from 2 working days.

Delivery terms within the EU vary from country to country.⠀