Huang Shan Mao Feng, AAA, spring 2025.


The taste is subtle, but quite dense. Sour and sweet variations of kiwi, spinach, green peas, freshly cut grass and basil. The condition is clear, clean and refreshing, with a decent dose of energy.


3.92 zl

Green tea

129 G

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An early spring tea from a reserve on the slopes of the yellow mountains of Anhui Province. Green tips with white hairs give off a fresh, sweet, herbal and vegetable aroma. After pouring water at 72°, the resulting infusion acquired a slightly greenish color. The flavor became brighter and more intense. The taste is subtle, but quite dense. Sour and sweet variations of kiwi, spinach, green peas, freshly cut grass and basil. The condition is clear, clean and refreshing, with a decent dose of energy.

appearance
Tea form: Sipped
tea level
Tea quality: AAA (exceptional quality)
taste
Taste: Grassy, green tones, refreshing, with acidity, floral notes, perfumed, delicate, soft
body effect
Effects on the body: Tonifies, Concentrates thoughts, Refreshes.
production year
Year of tea production: 2025
tea raw materials
Raw materials: plantation-grown tea
brewing temperature
Brewing temperature: 60-75°С
origin country
Country of origin: China

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