The bouquet of the finished tea is mature, nutty and woody, with bread, fruit and chocolate notes. The aroma is deep and warm, nutty and woody. The taste is dense, velvety, sweet, with a slight fruity acidity.
100-gram tea cake of medium density, splits effortlessly into small brown leaves, thin saplings and red buds. The aroma is restrained, nutty and woody with a fruity note. The infusion has a dark red-chestnut color.
The bouquet of the finished tea is mature, nutty and woody, with bread, fruit and chocolate notes. The aroma is deep and warm, nutty and woody. The taste is dense, velvety, sweet, with a slight fruity acidity.
Brew the tea in hot water (95°C) in a teapot made of porous clay. The proportion is 7-8 g per 100 ml. The first steeping time is 15 seconds. Then, starting with an exposure of 1-2 seconds and increasing the time to 3 minutes, you can brew the tea 6 times.
"Power of Bulang" is an excellent Mature Pu erh with a rich flavor without astringency or bitterness and a multi-faceted, deep aroma. The effect depends on the concentration - the higher the concentration, the stronger the tonic effect. At a low concentration, it is perfect for evening relaxation.
Tea form: tea cake
Tea quality: A (medium)
For what occasion: For mornings, For a long work day, For sleepless nights
Taste: Dense, velvety, sweet, with a slight fruity acidity.
Effects on the body: Tonifies, Concentrates thoughts, Warms up.
Year of tea production: 2023
Brewing temperature: 90-95°С
Country of origin: China
Free shipping in Poland - for orders of 250 PLN or more.
Delivery time - from 2 working days.
Delivery terms within the EU vary from country to country.⠀
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