Young sheng puer from the Lao Ban Zhang area will knock your socks off with its bright shuigoxiang (fruit aroma) with a hint of honey. The clear brew has a golden-pistachioed color and a viscous taste. The delicate sweetness of pineapple, acacia honey and apricot is complemented by the corresponding acidity of green apple. Slightly drying aftertaste and state of excitement. Abundance of strength, clarity of mind, subtlety of positive thoughts.
Tea cake weight: 357 gr.