Young Sheng from a famous village with a rich aroma of ripe fruit and a noticeable boldness in the tea. A light green infusion with a distinct flavor. The delicate sweetness of apricot, honey and red apple is intertwined with the acidity of rowan and a distinctive astringency that envelops the mouth. A tea that requires attention, as incompetent brewing can spoil it. One gains a lot of energy in the body, clarity of vision and clarity of judgment.