A famous Guandong oolong with moderate roasting and medium fermentation.
Large, burgundy-brown, longitudinally twisted stems with a subtle spicy-floral aroma. The infusion is clear, with a peach color. The aroma of the finished tea is floral, delicate, subtle. The taste is mild, sweet, with notes of grapes, sour berries and spices.
An excellent oolong for tea ceremonies. Refreshing, gently tonic, relaxing.
Large, burgundy-brown, longitudinally twisted stems with a subtle spicy-floral aroma. The infusion is clear, with a peach color. The aroma of the finished tea is floral, delicate, subtle. The taste is mild, sweet, with notes of grapes, sour berries and spices.
An excellent oolong for tea ceremonies. Refreshing, gently tonic, relaxing.