A classic green tea scented with jasmine flowers.
The peculiarity of this tea is that only the top two leaves of the tea plant, harvested in early spring, are used in its production. During processing, the tea leaf is mixed with jasmine flowers, which swirl as beautiful snowflakes when brewed.
The aroma of the dry tea is fresh, floral, grassy. The infusion is clear, golden green. The taste of the finished tea is fresh, spicy-floral, slightly rough, buttery. One feels a soft coolness, sweetness, refreshing slight bitterness. The aftertaste is long, floral, sweet and minty.
A rich, refreshing tea. Refreshing and easily tonic.