Cookies, cream, lilacs and flowers, milk notes are extremely pronounced. Careful and high-quality twist, more like a light Taiwanese. Leaf color is uniform, marshy green. Dense, buttery flavor with lots of creaminess and biscuit. The aftertaste is discreet and smooth, without harshness. There is a state of a certain brightness and freshness of spirit.
Jin Guan Yin from Wild Bushes. Golden Mercy Boddhisattva tends to have a slightly creamier and more floral profile than the more grassy-fresh Tie Guan Yin due to its higher degree of heating.