Taiwanese oolong from the Mei Shan region. When warmed by the breath, the dry leaf is fragrant with aromas of ripe fruit, baked goods and honey. The oily infusion has a greenish color. The taste of the finished tea is rich, delicate and subtle: the sweetness of heather honey with sour-sweet fruit notes. The aftertaste is delicate, floral.
The tea has no distinct flavor, but its effect is quite palpable. A calm, cozy, relaxed state.