Leaves quite large, spherical, twisted, colored in all shades of green. Warmed by the breath, aroma of sweet syrup with apple acidity in rich, hoppy tones. Water cooled to 88°C produces an oily brew with a golden-green hue. Dense, viscous flavor with a slight sweetness of baked raisins and apples, strawberries and a hint of lilac. Subtle sour notes of green apple and orange. Subtle sweet and sour aftertaste with notes of fruit and hop echoes. The bottom of the tea has a very large, supple leaf with virtually no damage. The state is calm and balanced, the body slightly relaxed, the mind clear and ready for tasks.