The silver needles with white bristles are true to their name. The tea is not tightly pressed into a colorful pancake and is at least five years old. As you warm up with your breath, you will smell a light floral aroma. It is recommended to drink when your kidneys are "steaming." Pour at least 85° of water over the tea within a minute, and after a short break, drink in short portions, but with a water temperature of no more than 75°. This will make the tea more luscious and take a long time to spill. The infusion has a light golden color. The taste is delicate and soft. You can feel the sweetness of hay, banana, vanilla, a hint of sponge cake and the subtle acidity of rose and mint. The tea creates a cozy atmosphere, relieves fatigue and anxiety, puts order in the head, perfectly refreshes and quenches thirst.