The tea is rolled into a ball with a diameter of slightly more than one centimeter. The blend consists of green tea and flowers, and its colors include shades of brown, green and white.
When heated with your breath, you can smell a delicate sweet aroma with notes of jasmine, meadow flowers and herbs. We take water at 80°C and preferably a glass container of 0.5-1.2 liters. We drop one ball into it and watch the flower gradually develop, which takes about 10-15 minutes. While you take aesthetic pleasure, the tea steeps. As a result, you see a large green flower made of tea leaves, which has large red flowers in the center and smaller white flowers that are intertwined in an arch above them. In the delicate taste, the sweetness of jasmine, peach and melon mixes with the acidity of tea rose, violet and tangerine. The short aftertaste is dominated by jasmine.
The tea is good for refreshing and quenching thirst, improving mood and relieving tension.