{"product_id":"shu-pu-erh-lao-ban-zhan-stary-ban-zhan-aaa-2006","title":"Shu Pu Erh Nan Nuo Gong Ting, Lao Man E, AAA, 2006","description":"\u003cp\u003ePremium Shu Pu Erh made from raw materials grown in tea gardens on Nan Nu Mountain in Yunnan Province. The tea is produced by masters from the village of Lao Man E.\u003c\/p\u003e\n\u003cp\u003eThe tightly compressed cake consists of small and medium-sized leaves and red buds. When warmed with breath, you can smell the aroma of ageing, woodiness and sweetness.\u003c\/p\u003e\n\u003cp\u003eThe infusion is transparent, dense, clear and has a beautiful cognac colour. The taste is sweet, caramel-honey, liqueur-like, with woody-nutty and peach notes. Long warm aftertaste.\u003c\/p\u003e\n\u003cp\u003eA full-bodied, mature Shu Pu Erh for slow tea drinking. It warms, gently concentrates and improves the mood. It will be a good companion for a quiet evening.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBrewing in a Gongfu teapot\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eWater: 90-95°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAmount of tea: 6-8 g\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eDo not forget to rinse and awaken the tea with a technical pour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFirst pour: 10 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSubsequent pours: gradually increase the steeping time by 6+ seconds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eBrewing in a gaiwan or clay teapot\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eWater: 90-95°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eAmount of tea: 6 g per 100 ml\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003ePlace the tea in a well-warmed gaiwan or teapot and let it warm up for 10 seconds.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFirst infusion: 10 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSubsequent infusions: gradually increase the steeping time by 6+ seconds\u003c\/span\u003e\u003c\/p\u003e","brand":"Tea-mail","offers":[{"title":"Default Title","offer_id":57341367648640,"sku":"SHU-TM-004","price":1.17,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_f559f984-70d0-4e99-85df-100b950385b4.png?v=1770028499","url":"https:\/\/tea-mail.pl\/en\/products\/shu-pu-erh-lao-ban-zhan-stary-ban-zhan-aaa-2006","provider":"Tea Mail Poland","version":"1.0","type":"link"}