{"product_id":"sheng-pu-erh-ban-zhang-gu-shu-kunming-aaa-2003","title":"Sheng Pu Erh Ban Zhang Gu Shu, Zhong Cha Factory, AAA, 2003","description":"\u003cp\u003eThis aged Banzhang Sheng Pu Erh was stored in a mixed style (dry and wet), which has a very interesting effect on its flavor and aroma.\u003c\/p\u003e\n\u003cp\u003eThe densely pressed cake consists of uniform raw material with a small number of stems. The aroma of this dry tea is calm and restrained, with spicy, fruity, and balsamic notes. Hints of berry, wood resin, and residual nuances of wet storage are noticeable.\u003c\/p\u003e\n\u003cp\u003eA very harmonious, balanced infusion. The aroma is delicate, slightly sweet, floral-fruity, with a light spicy note. The taste is juicy, spicy-woody, with a pronounced sweetness of dried fruits, flowers, and oriental spices, along with a resinous bitterness. A long, refreshing aftertaste.\u003c\/p\u003e\n\u003cp\u003eA balanced, noble Sheng Pu Erh, the taste and aroma of which reveal new facets during the brewing process. Gently warms, harmonizes, slows, and grounds. It will be good for a leisurely meditative tea party.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or clay teapot \/ gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 85-90°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eRatio of dry tea leaves: 4-5 g. per 100 ml water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eThe first steeping is for rinsing the tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eBrew in short infusions of 5-7 seconds, gradually increasing the time by 5-10 seconds.\u003cbr\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eInfusion method\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or clay teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 85-90°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eRatio of dry tea leaves: 1 g. per 100 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-5 minutes\u003cspan lang=\"EN-US\"\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":57289353789824,"sku":"SGP-TS-008","price":1.96,"currency_code":"PLN","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_14a97bc7-7513-45be-be25-40cd57ddf5d8.png?v=1769166559","url":"https:\/\/tea-mail.pl\/en\/products\/sheng-pu-erh-ban-zhang-gu-shu-kunming-aaa-2003","provider":"Tea Mail Poland","version":"1.0","type":"link"}