{"product_id":"kekecha-aaa-2026","title":"Kekecha, AAA, 2026","description":"\u003cp\u003eAn experimental yellow tea from Guangdong Province with a flavor profile similar to Dan Cong. During production, the leaves undergo partial oxidation, which the tea master stops at the perfect moment, relying solely on their experience and intuition.\u003c\/p\u003e\n\u003cp\u003eThe flavor profile of this tea is unlike other yellow teas, reminiscent of Guangdong oolongs – tart, with floral and citrus notes. The aroma has a slight smokiness that adds depth to the infusion.\u003c\/p\u003e\n\u003cp\u003eThe infusion is wheat-colored with copper hues. The tea's flavor is fresh and iridescent: citrus tartness mingles with sweet papaya notes and is complemented by subtle hints of spice. The finish is long and refreshing, with a pleasant fruity tartness, smokiness, and minerality.\u003c\/p\u003e\n\u003cp\u003eAn unusual tea for those who enjoy expressive flavors with a natural aroma. Low in caffeine, it is perfect for evening tea.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain, glass\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 85–90°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eRatio of dry tea leaves: 5 g per 100 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eBrew in short infusions of 10-15 seconds, gradually increasing the time by 5-10 seconds.\u003cbr\u003eThe flavor remains consistent over 6-8 infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eInfusion method\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: porcelain or glass teapot\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 85–90°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eRatio of dry tea leaves: 3-4 g per 250 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for 3-4 minutes\u003c\/p\u003e","brand":"Teaeye","offers":[{"title":"Default Title","offer_id":58651994751360,"sku":null,"price":2.39,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_87d141b6-5e8e-44aa-ace0-e64c15f30e5f.png?v=1786009595","url":"https:\/\/tea-mail.pl\/en\/products\/kekecha-aaa-2026","provider":"Tea Mail Poland","version":"1.0","type":"link"}