{"product_id":"hei-cha-anhua-fu-zhuan-a-2015","title":"Hei Cha Anhua Fu Zhuan, A, 2015","description":"\u003cp\u003eA classic aged hei cha with a high content of \"golden flowers,\" produced in the Hunan province.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe tea is pressed into a voluminous, loose brick that easily separates into ropes. When broken, dots of \"golden flowers\" (jin hua) are visible. The aroma of the dry tea is soft, spicy, and balsamic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste and aroma\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe infusion is bright, clean, and transparent, with a copper-amber color. The aroma is sweet and spicy with a hint of honey. The taste of the tea is clean, light, spicy, and woody, with hints of berry, spice, and honey. The aftertaste is enveloping and warm, with a pleasant berry tartness.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eEffect\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThis tea pleasantly warms and gently invigorates. Perfect for everyday tea drinking.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eHow to brew\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eSteaming\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eT\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003eeaware: clay or ceramic teapot, gaiwan\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 90-95°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eRatio of dry tea leaves: 5-7 g per 100-150 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eBrew in short infusions of 15-20 seconds, gradually increasing the time by 5-10 seconds.\u003cbr\u003eThe flavor remains consistent over 7-8 infusions.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003e\u003cstrong\u003e\u003cspan lang=\"EN-US\"\u003eInfusion method\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eTeaware: thermos\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eWater: 90-95°C\u003c\/span\u003e\u003c\/li\u003e\n\u003cli class=\"MsoNormal\"\u003e\u003cspan lang=\"EN-US\"\u003eRatio of dry tea leaves: 1-1.5 g per 200 ml of water\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\"\u003eInfuse for\u003cspan\u003e\u0026nbsp;\u003c\/span\u003e\u003cspan lang=\"EN-US\"\u003e10-15\u003c\/span\u003e\u003cspan\u003e\u0026nbsp;\u003c\/span\u003eminutes.\u003c\/p\u003e","brand":"Teashop","offers":[{"title":"Default Title","offer_id":57245335880064,"sku":"HC-TS-005","price":0.86,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0512\/7058\/2426\/files\/1_2f9aa062-7ca4-4a3f-8fdd-b2110f75ad7e.png?v=1768407151","url":"https:\/\/tea-mail.pl\/en\/products\/hei-cha-anhua-fu-zhuan-a-2015","provider":"Tea Mail Poland","version":"1.0","type":"link"}