Aged Shu Pu Erh from the Gui Zhu factory, a blend of tea buds and large leaves pressed into a loose tea cake.
The aroma of this dried tea is distinct and delicate, with woody, vinous and berry notes. The heated leaves smell of nuts, wood, cocoa and rotten autumn leaves. The tea has a dark ruby-brown color, a sweet, velvety taste with notes of biscuit, vanilla, nutmeg, hazelnut and cocoa beans. Pleasant bitterness of barrel wood and fruit tree bark. The aftertaste has a slight nutty sweetness.
The state is even and clear, with a gradual, gentle tone. This tea helps to awaken and prepare the body and mind for a new day.